Domaine d'Auvenay, an esteemed winery in Burgundy, France, stands as a testament to the winemaking prowess of Lalou Bize-Leroy, the visionary behind both Domaine Leroy and Domaine d'Auvenay. Renowned for her commitment to uncompromising quality and biodynamic practices, Lalou Bize-Leroy has extended her winemaking philosophy to this micro-domaine within the Leroy family's portfolio.

Domaine d'Auvenay is particularly recognized for its outstanding white wines, exclusively crafted from Chardonnay grapes sourced from prestigious Burgundian appellations. Notable vineyard holdings include plots in Puligny-Montrachet, Meursault, and Saint-Romain, where biodynamic farming principles are diligently applied to enhance terroir expression.

Similar to Domaine Leroy, limited production is a hallmark of Domaine d'Auvenay. Low yields, meticulous grape selection, and a rigorous winemaking process contribute to the exclusivity and exceptional quality of the wines produced. Lalou Bize-Leroy's commitment to biodynamic farming, emphasizing the interconnectedness of soil, plants, and lunar cycles, further enhances the vitality of the vineyards.

Among the notable white wines from Domaine d'Auvenay are expressions from Meursault, Puligny-Montrachet, and Saint-Romain. Celebrated for their purity, elegance, and the nuanced representation of their unique terroirs, these wines reflect the mastery and attention to detail inherent in Lalou Bize-Leroy's winemaking.

Domaine d'Auvenay represents a continuation of Lalou Bize-Leroy's legacy, showcasing her dedication to crafting exceptional wines that authentically convey the diverse and intricate terroirs of Burgundy. With its limited production and a focus on Chardonnay, Domaine d'Auvenay stands as a shining example of Burgundian winemaking excellence within the Leroy family's portfolio.