Pétrus Pomerol 1982 - Total Grand Cru

Price ⓘ

€3.825,00 excl. VAT
€4.628,25 incl. 21% VAT

TYPE:	Red Wine
PRODUCER:	Pétrus
VINTAGE:	1982
COUNTRY:	France
REGION:	Bordeaux, Libournais, Pomerol
VOLUME:	0.75 L
FILL LEVEL:	Neck
LABEL CONDITION:	GL
PACKAGING:	Loose
POINTS:	98 by Robert Parker
TASTING NOTES:	From barrel, this remains one of the greatest wines I have ever tasted. Whether fining and filtration pulled more out of it than was intended, only the proprietor knows. However, the 1982 Petrus turned in a strong performance in Philadelphia in contrast to other tastings when it has been less than spectacular. The color reveals some amber at the edge. A sweet nose of caramel, roasted herbs, cherry jam, cedar, and smoke is followed by a thick, full-bodied, unctuously-textured, low acid Petrus that is approaching full maturity. This was a dazzling showing for this 1982, which has performed irregularly since birth. Although abundant tannin remains, the wine is sweet, smoky, and ideal for drinking now and over the next 20-25 years. A bottle drunk in France in March, 2000, was equally sublime.

Quantity

Out of stock

All wines are packed with the utmost care in a firm case, custom made for the shipment of wines. You can pick up your order yourself or have it delivered to an address of your choice. Once the wines have been collected by UPS, you will be provided with an UPS tracking code. Orders placed and paid before 13:00 on a working day, will be sent the same day.

Depending on your country of residence, delivery times are as follows:

The Netherlands, Belgium and Germany: 1 to 2 working days

Rest of Europe: 2 to 3 working days

Outside of Europe: 3 to 5 working days.

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About Pétrus

Pétrus, situated in the illustrious Pomerol appellation on Bordeaux's Right Bank, stands as a paragon of excellence and is recognized among the most prestigious wine estates globally. Spanning approximately 11.4 hectares, Pétrus is distinctive for its almost exclusive dedication to Merlot, with the varietal accounting for about 95% of its vineyards. The clay-rich soils of Pétrus, coupled with its unique microclimate, contribute to the creation of wines with unparalleled richness, complexity, and aging potential.

Owned by the Moueix family since 1969, Pétrus has been carefully managed under the guidance of Jean-François Moueix, a luminary in the Bordeaux wine trade. The estate's commitment to Merlot sets it apart in a region where Cabernet Sauvignon often takes precedence. The vineyards, situated on a plateau, boast a combination of clay, gravel, and iron-rich soils that define the terroir and character of Pétrus wines.

Winemaking at Pétrus is characterized by meticulous attention to detail. Grapes are hand-harvested, and a stringent sorting process ensures only the highest-quality fruit is selected. Fermentation and aging take place in oak barrels, with the estate maintaining a commitment to traditional and careful winemaking techniques. Pétrus is bottled without filtration, further preserving its integrity.

With limited production, Pétrus wines are highly sought after, contributing to their exclusivity and commanding high market value. The estate's consistent high ratings from critics, along with its historical reputation and global recognition, have solidified Pétrus as a symbol of luxury and excellence in the wine world. The wine's rarity, exceptional quality, and unique Merlot expression make it a cornerstone of Bordeaux's winemaking legacy and a coveted treasure for enthusiasts and collectors worldwide.